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Hi, Primmies... I stitch reproduction antique samplers and dolls. I also have lots of great artists and their sites featured as well as tutorials and some recipes for you to enjoy. Eventually we will have our own items for sale. Until then I hope you will enjoy the content, please leave a comment on any post you wish to.

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Susan

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February 22, 2012

My Giveaway Win and A Yummy Pecan Sandie Recipe


Hi, Primmies ~
Today's post is about a favorite cookey in our house and about my giveaway win from Cynthia of The Flowering Angel blog.
The Recipe from Lynda's Recipe Box blog.


Pecan Sandies
from Martha Stewart
Recipe made about 1 1/2 dozen for me.

1/2 cup unsalted butter, softened- I used salted
1/2 cup light brown sugar, packed
1 1/2 teaspoons vanilla
1/4 teaspoon salt- I omitted this because I used salted butter
1 cup all purpose flour, spooned into cup and leveled
1 cup pecans, chopped

Preheat oven to 350 degrees F. Place rack on center of oven. In a bowl, cream the brown sugar and butter together with a mixer. Add in the vanilla. Add the flour and mix on low speed until flour is incorporated. Stir in chopped pecans by hand. Dough will be very sandy and crumbly.
Gather dough and form onto about 1 1/2 inch balls and place about 2 inches apart on baking sheet lined with parchment paper. Bake at 350 degrees. for 15-17 minutes. Cool on a wire rack. Enjoy!

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